HOW TO MAKE KAJU PETHA

INGREDIENTS: 2Pieces petha (grated), 2pieces chena,  ½ cup cashew nut,  1tbs rose water, cherry, ½ cup malai.

METHOD:1-Grind cashew nut, malai, and make a thick paste.

2-Take a bowl add petha, grind paste, chena  and rose water and mix well.

3-Now give desire shape garnish with cherry and serve.

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