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    FRESH SALAD

    vegetable-salad

    How to prepare salad for Indian Dishes?

    INGREDIENTS: 2 tbs thick curd, 1tomato,  1cup vegetable (cabbage, carrot, cucumber), ½ cup sprouted beans,  1tsp chat masala, ½ tsp cardamom powder, ½ tsp black pepper powder,  red chilly, rock salt, lemon salt to taste.

    METHOD: 1-Take a bowl add vegetable  sprouted beans , tomato curd, chat masala, ½ tsp cardamom powder, ½ tsp rock salt, black pepper, red chilly powder, salt and  toss everything.

    2-Now squeeze lemon and serve.

     

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