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    SWEET KAJU

    PREP TIME:20 MIN.
    COOKING TIME:1-HOUR.
    INGREDIANTS:4 Cup cashewnut, rose water for grinding, 3-cup sugar, 2-cup milk, 250 gm condense milk, 1cup coconut grated,6 almond,1/2 tsp cardamam powder.
    METHOD:1- Grind cashewnut, coconut with rose water to got thick paste. Set aside.
    2-Fry the condense milk till turn into light brown.
    3-Now add milk, sugar, cordamam powder & milk and make tick paste.
    4-Grease one 9-inch tray.
    5-Pour both prepared mixture into tray & leave to cool.
    6-As soon as mixture starts to set cut into squares shape.

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    1 comment to SWEET KAJU

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